Jordan College of Agricultural Science and Technology » Department of Viticulture and Enology
8 achievements
O’Daniel, S., Archbold, D., & Kurtural, S.
(2012).
Effects of Balanced Pruning Severity on Traminette (Vitis spp.) in a Warm Climate.
American Journal of Enology and Viticulture. 63(2),
284-290.
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| Terry, D., & Kurtural, S.
(2011).
Achieving vine balance of syrah with mechanical canopy management and regulated deficit irrigation.
American Journal of Enology and Viticulture. 62(4),
426-437.
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| Hammons, D., Kurtural, S., & Potter, D.
(2010).
Impact of insecticide-manipulated defoliation by Japanese beetle on grapevines from vineyard establishment through production.
Pest Management Science. 66(5),
565-571.
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| Hammons, D., Potter, D., & Kaan Kurtural, S.
(2010).
Japanese beetle defoliation reduces primary bud cold hardiness during vineyard establishment.
American Journal of Enology and Viticulture. 61(1),
130-134.
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| Hammons, D., Potter, D., & Kaan Kurtural, S.
(2010).
Impact of insecticide-manipulated defoliation by Japanese beetle (Popillia japonica) on grapevines from vineyard establishment through production.
Pest Management Science. 66(5),
565-571.
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| Hammons, D., Potter, D., & Kurtural, S.
(2010).
Phenological resistance of grapes to the green June beetle, an obligate fruit-eating scarab.
Annals of Applied Biology. 156(2),
271-279.
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| Hammons, D., Kurtural, S., Newman, M., & Potter, D.
(2009).
Invasive scarab facilitates yeast mediated host location behavior of a native fruit-feeding scarab pest of grapes.
Presented at
National Academy of Sciences of the United States of America. |
| Hammons, D., Kurtural, S., & Potter, D.
(2008).
Japanese beetles facilitate feeding by green June beetles on ripening grapes.
Environmental Entomology. 608-614.
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