Jordan College of Agricultural Science and Technology
9 achievements

9 achievements

Xu, Pei
Xu, P., & Lone, T.  (2016). Price Acceptance for Organic Milk in Beijing, China.  Journal of Food Products Marketing. 22(7), 752-766.
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Xu, P.  (2016). Factors affecting salmon preferences of Alaska children and their parents.  International Journal of Business and Management. 11(12), 40-53.
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Xu, P., & Lone, T.  (2016). Using an online teaching model to learn dairy price risk management in California: opinions from agribusiness students. Presented at Summer-Washington Strategic Leadership Conference, Washington, DC.
Xu, P., & Su, H.  (2016). Chinese consumers’ price willingness to pay for rice. Presented at International Showcase and Reception, Fresno, CA.
Xu, P., Yang, Y., & Lone, T.  (2016). Parents’ safety concerns and willingness to pay for child milk beverages: a case study from Beijing.  The Chinese Economy. 50(3), 141-156.
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Xu, P., Fong, Q., Bersamin, A., & Izumi, B.  (2015). Fisheries­-to­-School in Alaska: A Food Service Directors’ Perspective.  International Journal of Business and Management. 10(2), 142-149.
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Xu, P., & Vera, D.  (2014). Agriculture Sustainability: A California Agribusiness students’ Perspective.  International Journal of Business and Management. 9(5), 1-13.
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Xu, P., & Wang, Z.  (2014). Country of origin and willingness to pay for pistachios: a chinese case.  Agricultural and Food Economics. 2(1), 1-16.
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Xu, P., & Zeng, Y.  (2014). Factors that Affect Willingness to Pay for Red Wines in China.  Journal of International Consumer Marketing. 26(5), 426-439.
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