Jordan College of Agricultural Science and Technology » 2006
44 achievements
| Yu, L., Dyer, B., & Hodges, N.
(2006).
Consumer perceived value: Shopping at mass merchandisers versus department stores.
Presented at
International Textile and Apparel Association Conference, San Antonio, TX. |
| Yu, L., Davis, L., & Dyer, B.
(2006).
Consumer perceived value. Shopping at mass merchandisers versus department stores.
Presented at
International Textile and Apparel Association. |
Berrett, R., & Ramos, K.
(2006).
Engaged Parenting.
Boston, MA: Pearson Custom Publishing.
|
| Ramos, K.
(2006).
My Arms are Open All Night: Child Sleep and Nighttime Parental Responsiveness.
Engaged Parenting.
Boston, MA: Pearson Custom Publishing.
|
| Ramos, K., & Youngclarke, D.
(2006).
Parenting advice books about child sleep: cosleeping and crying it out.
Sleep. 29(12),
1616-23.
|
| Chaney, D., Rodriquez, S., Fugelsang, K., & Thornton, R.
(2006).
Managing high-density commercial scale wine fermentations.
Journal of Applied Microbiology. 689-698.
|
| Gonzalez, J., Ayala, J., & Alnaudez, J.
(2006).
Notes on Castniinae (lepidoptera: Castniidae) of Margarita Island, Venezuela.
Boletín del Centro de Investigaciones Biológicas (Maracaibo). 40(3),
347-355.
|
| Jones, M., & Shelton, M.
(2006).
Developing your portfolio: Enhancing your learning and showing your stuff: A guide for the early childhood student or professional.
New York : Routledge.
|
| Jones, M., & Shelton, M.
(2006).
Developing your portfolio : enhancing your learning and showing your stuff: a guide for the early childhood student or professional / Marianne Jones and Marilyn Shelton.
New York : Routledge.
|
| Cortell, J., & Kennedy, J.
(2006).
Effect of light exposure on accumulation of flavonoids in Pinot noir fruit and extraction in a model system.
Abstracts - 57th annual meeting of the American Society for Enology and Viticulture, June 25-28 Sacramento, California, p. 1.
|
| Cortell, J., & Kennedy, J.
(2006).
Effect of shading on accumulation of flavonoid compounds in (Vitis vinifera L.) pinot noir fruit and extraction in a model system.
Journal of Agricultural and Food Chemistry. 54(22),
8510-20.
|
| Fernandez, K., Kennedy, J., & Agosin, E.
(2006).
Characterization of grape and wine proanthocyanidins of Vitis vinifera cv. Carmenere.
Abstracts – 232nd American Chemical Society national meeting, San Francisco, CA, United States, September 10-14, CELL-014.
|
| Kennedy, J.
(2006).
The Chemistry of Red Wine Color.
Abstracts - 231st American Chemical Society national meeting, Atlanta, Georgia, United States, March 28, AGFD-118.
|
| Kennedy, J., Ferrier, J., Harbertson, J., & Peyrot des Gachons, C.
(2006).
A Comparison of tannin analysis in red wines using various methodologies and correlation with perceived astringency.
Abstracts - 4th International Workshop on Anthocyanins, February 14-17, Rotorua, New Zealand; p. 27.
|
| Kennedy, J., & Aron, P.
(2006).
Characterization of tannins isolated from red wine during maceration.
Presented at
Northwest Center for Small Fruits Research, Portland, Oregon. |
| Kennedy, J., Ferrier, J., Harbertson, J., & Peyrot des Gachons, C.
(2006).
Analysis of Tannins in Red Wine Using Multiple Methods: Correlation with Perceived Astringency.
American Journal of Enology and Viticulture. 57(4),
481-485.
|
| Kennedy, J., Saucier, C., & Glories, Y.
(2006).
Grape and Wine Phenolics: History and Perspective.
American Journal of Enology and Viticulture. 57(3),
239-248.
|
| Moreno, J., Cerpa-Calderon, F., Cohen, S., & Kennedy, J.
(2006).
Effect of postharvest dehydration on the phenolic composition of Pinot noir grapes and wine.
Abstracts - 57th annual meeting of the American Society for Enology and Viticulture, June 25-28 Sacramento, California, p. 2.
|
| Pastor del Rio, J., & Kennedy, J.
(2006).
Development of Proanthocyanidins in Vitis vinifera L. cv. Pinot noir Grapes and Extraction into Wine.
American Journal of Enology and Viticulture. 57(2),
125-132.
|
| Sampaio, T., Kennedy, J., & Vasconcelos, C.
(2006).
Effect of rootstock on anthocyanins and tannins in grapes and wine.
Abstracts - 57th annual meeting of the American Society for Enology and Viticulture, June 25-28 Sacramento, California, p. 19.
|
| Kim, S., Cha, J., Kim, J., Ryu, J., Eom, S., Mahalik, N., & Ahn, B.
(2006).
A Novel Test-Bed for Immersive and Interactive Broadcasting Production Using Augmented Reality and Haptics.
IEICE Transactions on Information and Systems. 89(1),
106-110.
|
| Kim, S., Kim, H., Eom, S., Mahalik, N., & Ahn, B.
(2006).
A Reliable New 2-Stage Distributed Interactive TGS System Based on GIS Database and Augmented Reality.
IEICE Transactions on Information and Systems. E89(1),
98-105.
|
| Mahalik, N.
(2006).
Principle and applications of MEMS: A review.
International Journal of Manufacturing Technology and Management. 13(2,3,4),
324-343.
|
| Mahalik, N., Xie, C., Pu, J., & Moore, P.
(2006).
Virtual distributed control systems: A components-based design method for mechatronic systems.
Assembly Automation. 26(1),
44-53.
|
| Mahalik, N.
(2006).
Attributes of industrial machine and process control systems.
International Journal of Computer Applications in Technology. 25(4).
|
| Mahalik, N., Ryu, J., & Ahn, B.
(2006).
Simulation integrated management layer for real-time embedded DCN.
Computer Standards and Interfaces. 28(5),
508-522.
|
| Mahalik, N., & Soak, S.
(2006).
Sustainability and Evolution Assessment (SEA) scheme in components and machineries.
International Journal of Product Development. 3(1),
37-55.
|
| Yang, Y., Nho, J., Mahalik, N., Kim, K., & Ahn, B.
(2006).
A traffic-class burst-polling based delta DBA scheme for QoS in distributed EPONs.
Computer Standards & Interfaces. 28(6),
721-736.
|
| Yang, Y., Nho, J., Mahalik, N., Kim, K., & Ahn, B.
(2006).
QoS Provisioning in the EPON Systems with Traffic-Class Burst-Polling Based Delta DBA.
IEICE Transactions on Communications. 89(2),
419-426.
|
| Yang, Y., Perros, H., Mahalik, N., Kim, K., & Ahn, B.
(2006).
Dynamic Bandwidth Allocation by using efficient threshold reporting for QoS in Ethernet Passive Optical Network.
Journal of Optical Engineering. 45(3).
|
| Yun, J., Bae, B., Ahn, C., Mahalik, N., & Ahn, B.
(2006).
The Architucture of System Information and EPG Protocol Tran-server for the Digital Television Broadcasting Retransmission.
Special section on papers selected from 2005 International Technical Conference on Circuits/Systems, Computers and Communications (ITC-CSCC 2005).
Tokyo: Communications Society.
|
| Hironaka-Juteau, J., & Reid, K.
(2006).
Cause-related cycling events and adult lifestyle outcomes: A preliminary investigation.
An amalgam of sports & exercise research.
(pp.259-271)
Athens.
|
| Rocca, S., & Washburn, S.
(2006).
Comparison of teacher efficacy of traditionally and alternatively certified agriculture teachers.
Journal of Agricultural Education. 47(3),
28-69.
|
| Rodiek, A.
(2006).
Specialty Diets for Horses.
Recent developments in non-ruminant nutrition.
Nottingham, U.K.: Nottingham Univ. Press.
|
| Chaney, D., Rodriguez, S., Fugelsang, K., & Thornton, R.
(2006).
Managing high-density commercial scale wine fermentations.
Journal of Applied Microbiology. 100(4),
689-698.
|
| Sethuramasamyraja, B., Adamchuk, V., Dobermann, A., Marx, D., Meyer, G., & Jones, D.
(2006).
Analysis of an Ion-selective electrode based methodology for integrated on-the-go mapping of soil pH, potassium and nitrate contents.
Transactions of ASABE. 50(6),
1927-1935.
|
| Shreshta, A., & Roush, R.
(2006).
Volatile organic compounds (VOCs): and how weed management practices may contribute to their reduction.
California Weed Science Society Newsletter. 2(1),
6-8.
|
| Shreshta, A., Clements, D., & Upadhyaya, M.
(2006).
Seeking solutions: Researchers shine a spotlight on alternative weed management tools.
American Western Fruit Grower. 126(1),
12-14.
|
| Shrestha, A., Sutton, K., Lanini, W., Mitchell, J., & Miyao, E.
(2006).
Weed control, yield, and quality of processing tomato production under different irrigation, tillage, and herbicide systems.
Weed Technology. 20(4),
831-838.
|
| Shrestha, A., & Hanson, B.
(2006).
Weed control with methyl bromide alternatives.
CAB Reviews: Perspectives in Agriculture, Veterinary Science, Nutrition and Natural Resources. 1(63),
13.
|
| Shrestha, A., & Grantz, D.
(2006).
Tropospheric ozone and interspecific competition between Yellow Nutsedge (Cyperus esculentus l.) and Pima Cotton (Gossypium barbadense l.).
Crop Science. 46(5),
1879-1889.
|
| Chaney, D., Rodriguez, S., Fugelsang, K., & Thornton, R.
(2006).
Managing high-density commercial scale wine fermentations.
Journal of Applied Microbiology. 100(4),
689-698.
|
| Farthing, J., Rodriguez, S., & Thornton, R.
(2006).
Flow cytometric analysis of Saccharomyces cerevisiae populations in high sugar Chardonnay fermentations.
Journal Science Food Agriculture. 527-533.
|
| Williams, R., McCarl, B., & Chen, C.
(2006).
Elevation Dependent Management of the Edwards Aquifer: A Linked Mathematical and Dynamic Programming Approach.
Journal of Water Resources Planning and Management. 132(5),
330-340.
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