Jordan College of Agricultural Science and Technology » 2010
50 achievements
| Davis, L., & Seepersad, S.
(2010).
Effects of social interaction and loneliness on teenagers’ mall shopping experiences: An exploratory study.
Presented at
Hawaii International Conference on Social Sciences., Honolulu, HI. |
Page, A., & Davis, L.
(2010).
Being modest? Exploring the effect of modesty on today’s fashion consumers.
Presented at
Hawaii International Conference on Social Sciences 2010 Conference.
|
| Hernandez, V., Montana, S., & Clarke, K.
(2010).
Child health inequality: Framing a social work response.
Health & social work. 35(4),
291-301.
|
| Fugelsang, K.
(2010).
Contemporary Filtration Technology.
Wine Questions and Practical Solutions.
England: Woodhead Publishing.
|
| Acosta V, E., GonzÁLez, J., Sormani, C., & Vinson, S.
(2010).
Melittobia digitata Dahms (Hymenoptera: Eulophidae) and Monodontomerus mexicanus Gahan (Hym.: Pteromalidae) on a nest of Trypoxylon (Trypargilum) mexicanum (Saussure) (Hym.: Crabronidae) collected near Xalapa, Veracruz, Mexico.
Acta zoológica mexicana. 26(1),
215-218.
|
| Cusumano, A., González, J., Colazza, S., & Vinson, S.
(2010).
Behavioral responses of the parasitoid <i>Melittobia digitata</i> to volatiles emitted by its natural and laboratory hosts.
Entomologia Experimentalis et Applicata. 136(3),
301-307.
|
| Gonzalez, J., Boone, J., & Brilmyer, G.
(2010).
The Giant Butterflymoths of the Field Museum of Natural History, Chicago, with notes on the Herman Strecker collection (Lepidoptera: Castniidae).
SHILAP Revista de Lepidopterología. 38(151),
385-409.
|
| Gonzalez, J.
(2010).
Ernst Schäfer (19101992) from the mountains of Tibet to the Northern Cordillera of Venezuela. A biographical sketch.
Presented at
the Academy of Natural Science of Philadelphia. |
| Moraes, S., Duarte, M., & Gonzalez, J.
(2010).
Revision of Hista Oiticica (lepidoptera: castniidae) and discussion on the validity of its subspecies.
Zootaxa. 1-27.
|
| Bindon, K., Smith, P., Holt, H., & Kennedy, J.
(2010).
Interaction between Grape-Derived Proanthocyanidins and Cell Wall Material. 2. Implications for Vinification.
Journal of Agricultural and Food Chemistry. 58(19),
10736-10746.
|
| Bindon, K., Smith, P., & Kennedy, J.
(2010).
Interaction between Grape-Derived Proanthocyanidins and Cell Wall Material. 1. Effect on Proanthocyanidin Composition and Molecular Mass.
Journal of Agricultural and Food Chemistry. 58(4),
2520-2528.
|
| Cohen, S., & Kennedy, J.
(2010).
Plant Metabolism and the Environment: Implications for Managing Phenolics.
Critical Reviews in Food Science and Nutrition. 50(7),
620-643.
|
| Kennedy, J.
(2010).
Wine Colour.
Understanding and Managing Wine Quality and Safety.
(pp.73-104)
Cambridge: Woodhead Publishing.
|
| Kennedy, J.
(2010).
Some examples of the importance of surface chemistry in wine production.
Technical Reviews. 18-21.
|
| Kennedy, J.
(2010).
Getting a grip on red wine tannins.
Abstracts - 239th American Chemical Society national meeting, San Francisco, CA, United States, March 21-25, SOCED-3.
|
| Kennedy, J., Durst, R., Koerner, J., Smith, B., & Wrolstad, R.
(2010).
Suitability of grape-derived phenolic compounds for determining wine varietal authenticity.
Abstracts - 239th American Chemical Society national meeting, San Francisco, CA, United States, March 21-25, AGFD-24.
|
| Kennedy, J., Jeffery, D., Francis, I., & Herderich, M.
(2010).
Science looks at sensory perception effect.
Australian and New Zealand Grapegrower and Winemaker. 61-69.
|
| Kennedy, J., & McRae, J.
(2010).
Variations in red wine tannin structure, polymer interaction, and implications for red wine astringency.
Presented at
XXVth International Conference on Polyphenols, Montpellier, France. |
| McRae, J., Kennedy, J., & Falconer, R.
(2010).
Thermodynamics of grape and wine tannin interaction with polyproline: Implications for red wine astringency.
Journal of Agricultural and Food Chemistry. 58(23),
12510-12518.
|
| Wu, R., Frei, B., Kennedy, J., & Zhao, Y.
(2010).
Effects of refrigerated storage and processing technologies on the bioactive compounds and antioxidant capacities of Marion and Evergreen blackberries.
LWT - Food Science and Technology. 43(8),
1253-1264.
|
| Alanis, P., Ashkan, S., Krauter, C., Campbell, S., & Hasson, A.
(2010).
Emissions of volatile fatty acids from feed at dairy facilities.
Atmospheric Environment. 44(39),
5084-5092.
|
| Alanis, P., Ashkan, S., Krauter, C., & Hasson, A.
(2010).
Emissions of Volatile Fatty Acids from Feed at Dairy Facilities.
Atmospheric Environment. 5084-5092.
|
| Chung, M., Hasson, A., Beene, M., Ashkan, S., & Krauter, C.
(2010).
Evaluation of non-enteric sources of non-methane volatile organic compound (NMVOC) emissions from dairies.
Atmospheric Environment. 44(6),
786-794.
|
| Chung, M., Beene, M., Ashkan, S., Krauter, C., & Hasson, A.
(2010).
Evaluation of Non-Enteric Sources of Non-Methane Volatile Organic Compound (NMVOC) Emissions from California Dairies.
Atmos. Environ.. 786-794.
|
| Chung, M., Beene, M., Ashkan, S., Krauter, C., & Hasson, A.
(2010).
Evaluation of Non-Enteric Sources of Non-Methane Volatile Organic Compound (NMVOC) Emissions from Dairies.
Atmospheric Environment. 44(6),
786-794.
|
| Hammons, D., Kurtural, S., & Potter, D.
(2010).
Impact of insecticide-manipulated defoliation by Japanese beetle on grapevines from vineyard establishment through production.
Pest Management Science. 66(5),
565-571.
|
| Hammons, D., Potter, D., & Kaan Kurtural, S.
(2010).
Japanese beetle defoliation reduces primary bud cold hardiness during vineyard establishment.
American Journal of Enology and Viticulture. 61(1),
130-134.
|
| Hammons, D., Potter, D., & Kaan Kurtural, S.
(2010).
Impact of insecticide-manipulated defoliation by Japanese beetle (Popillia japonica) on grapevines from vineyard establishment through production.
Pest Management Science. 66(5),
565-571.
|
| Hammons, D., Potter, D., & Kurtural, S.
(2010).
Phenological resistance of grapes to the green June beetle, an obligate fruit-eating scarab.
Annals of Applied Biology. 156(2),
271-279.
|
| Mahalik, N.
(2010).
Micromanufacturing and Nanotechnology.
Gardners Books.
|
| Mahalik, N., & Nambiar, A.
(2010).
Trends in food packaging and manufacturing systems and technology.
Trends in Food Science and Technology. 117-128.
|
| Mahalik, N., & Nambiar, A.
(2010).
Trends in food packaging and manufacturing systems and technology.
Trends in Food Science and Technology. 117-128.
|
| Nambiar, A., & Judd, R.
(2010).
Max-Plus based Mathematical Formulation for Cyclic Permutation Flow-Shops.
International Journal Mathematical Modeling and Numerical Optimization. 2(1),
85-97.
|
| Reid, K., & Twardosz, S.
(2010).
Preschoolers' Use of Multiethnic Books.
Social Justice and Education: Navigating Stormy Waters.
East Rockaway, NY: Cummings & Hathaway.
|
| Highstreet, A., Robison, J., Robinson, P., & Garrett, J.
(2010).
Response of Holstein cows to replacing urea with with a slowly rumen released urea in a diet high in soluble crude protein.
Livestock Science. 129(1-3),
179-185.
|
| Rocca, S.
(2010).
Determining the professional development needs of faculty in a college of agriculture.
NACTA Journal. 54(1),
69-75.
|
| Rocca, S., & Warner, W.
(2010).
To teach or not to teach: What factors impact preservice students’ decision?.
Presented at
37th annual National Agricultural Education Research Conference, Omaha, NE. |
| Sethuramasamyraja, B., Singh, H., & Mazhuvancheriparambath, G.
(2010).
Geospatial Modeling of Wine Grape Quality (anthocyanin) for Optimum Sampling Strategy in Mechanized on-the-go Differential Harvesting Programs.
International Journal of Engineering Science and Technology. 2(11),
6058-6073.
|
| Sethuramasamyraja, B., Sachidhanantham, S., & Wample, R.
(2010).
Geospatial Modeling of Wine Grape Quality (anthocyanin) for Development of Differential Harvesting Technology.
International Journal of Geomatics and Geosciences. 1(3),
372-385.
|
| Alcorta, M., Fidelibus, M., Steenwerth, K., & Shrestha, A.
(2010).
Effect of Vineyard Row Orientation on Growth and Phenology of Glyphosate-Resistant and Glyphosate-Susceptible Horseweed (Conyza canadensis).
Weed Science. 59(1),
55-60.
|
| Shrestha, A., Fidelibus, M., Alcorta, M., & Hanson, B.
(2010).
Growth, phenology, and intra-specific competition between glyphosate-resistant and glyphosate-susceptible horseweed (Conyza canadensis) in the San Joaquin Valley of California.
Weed Science. 147-153.
|
| Shrestha, A., Fidelibus, M., Cathline, K., & Alcorta, M.
(2010).
Threshold of horseweed (Conyza canadensis) in an established 'Thompson Seedless' vineyard in the San Joaquin Valley of California.
International Journal of Fruit Science. 10(3),
301-308.
|
| Sun, Q., Lavin, T., Acree, T., & Sacks, G.
(2010).
Aroma composition of native American grape species wine by SPME‐GC/O/MS.
Presented at
American Chemical Society National Meeting 2010, San Francisco, CA. |
| Sun, Q., Sacks, G., Lerch, S., & Heuvel, V.
(2010).
Impacts of shoot thinning and harvest date on the polyphenol and volatile composition of Marechal Foch.
Presented at
American Society for Enology and Viticulture‐Eastern Section Annual Meeting 2010, Geneva, New York. |
| Tenbergen, K.
(2010).
The time of your life – certification is more important than ever before.
RBA Baker’s Rack. 16(1),
11-14.
|
| Tenbergen, K.
(2010).
The science of combination ovens/steamers.
FCSI - The Americas Quarterly. 1(3),
47-49.
|
| Cheng, R., Justus, B., Rosenberg, A., McIlroy, D., Holman, Z., Zhang, D., & Kranov, Y.
(2010).
The magnetic domain configuration in Co/Ni/Co nanoscale antidot arrays.
Journal of Applied Physics. 108(8).
|
| Lamon, D., & Zhang, D.
(2010).
The evaluation of mechanical design and comparison of automotive oil filters.
International Journal of Fuels and Lubricants. 3(2),
346-361.
|
| Zhang, D., Chava, S., Berven, C., Lee, S., Devitt, R., & Katkanant, V.
(2010).
Experimental study of electrical properties of ZnO nanowire random networks for gas sensing and electronic devices.
Applied Physics A: Materials Science & Processing. 100(1),
145-150.
|
| Zhang, D., & Lamon, D.
(2010).
The Evaluation of Mechanical Design and Comparison of Automotive Oil Filters.
Int. J. Fuels Lubr. 3(2),
336-361.
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